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the ghana cookbook

The Ghana Cookbook

The Dish: Ghanaian chef Zoe Adjonyoh Chef Zoe Adjonyoh was born in England to an Irish mother and a Ghanaian father. She loved the foods of her father's homeland ...

How to make Ghana Spinach Stew | Nkontomire Ingredients:

2 16oz bags of Spinach
Salted Fish (Kobi)